School Lunch Menu

Posted September 20, 2013 at 3:30 pm

Breakfast daily: fruit, 100% juice, breakfast entrée, WG cereal, WG bread/toast,

Lunch choices offered daily: fruit & vegetable bar; skim, low fat white & skim chocolate milk

Students may select one of the two entrée options

Thursday, Sept. 19

Breakfast: Whole grain cinnamon roll

Lunch: Mashed potatoes/gravy, whole grain biscuit; Turkey pot pie or Salisbury steak

Friday, Sept. 20

Breakfast: Breakfast pizza

Lunch: Vegetable soup; Barbecue beef on whole grain bun or Hot ham & cheese on whole grain bun

Monday, Sept. 23

Breakfast: Breakfast burrito

Lunch: California blend; Whole grain Italian pasta bake w/breadstick or Cheeseburger on whole grain bun

Tuesday, Sept. 24

Breakfast: Waffles w/syrup

Lunch: Baked beans; Sloppy Joe on whole grain bun or Chicken patty on whole grain bun

Wednesday, Sept. 25

Breakfast: Cheesy eggs & whole grain toast

Lunch: Peas; Chicken and whole grain noodles w/whole grain bread or Corn dog